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Wednesday, June 25, 2014

Milk Investigate

CHILLY MILK EXPERIMENT:


PURPOSE:   TO OBSERVE AND RECORD THE CHANGES WHEN DIFFERENT MILK IS PUT IN THE FREEZER.


WHAT YOU NEED: a selection of 3 different type of milk
clear container.


WHAT TO DO: Put  an equal volume of each type of milk in a clear container
Place each container in the freezer
Record what happens to each type of milk as it freezes.  Note its colour,
texture and shape.
Record the time it takes to each variety to freeze.


Type of milk
what it looked like once it had frozen
Time taken to freeze
Soy Milk
Whitish Creamy Runny
30mins
Condensed Milk
Yellowish - Whitish
30mins
Up & Go Milk
Chocolate - Brownish
50mins

The Result - We expected all three to freeze but we were surprised from the condensed milk from freezing.  The up a


Conclusion - We learnt the ingredients in the condensed milk.  Also we learnt why the condensed milk did not freeze.  The reason why the condensed milk did not freeze is because there was more sugar and fat than water.  If the condensed had more water it would have froze.  But the up & go and soy milk froze.


Ingredients for condensed milk
Sugar - 41.0 %
Moisture - 31.0 %
Milk Sugar - 10.5 %
Fat - 8.0 %
Proteins - 8.0 %
Ash - 1.5 %

Monday, June 9, 2014

Basic Facts test Results

Name:JayRoom:7
Date:Mon Jun 09 2014Test Type:Sheet
Score:60/60Time:5m 23s
Stage 4: Advanced Counting

Groupings with 10

3+10=13
11-10=1
12-10=2
19-10=9
17-10=7
16-6=10
15-5=10
10+8=18
10+9=19
10+4=14
Sub-Score: 10/10

Groupings within 10 & 20

7+3=10
1+9=10
9+1=10
4+6=10
6+4=10
20-12=8
20-15=5
20-4=16
20-1=19
20-17=3
Sub-Score: 10/10

Doubles/Halves to 20

9+9=18
1+1=2
Halfof4=2
7+7=14
4+4=8
Halfof6=3
Halfof16=8
Halfof10=5
Halfof20=10
Halfof12=6
Sub-Score: 10/10

10s & 100s

60+40=100
50+50=100
90+10=100
70+30=100
20+80=100
100-10=90
100-40=60
100-90=10
100-80=20
100-70=30
Sub-Score: 10/10

Addition to 10

1+4=5
8+1=9
3+3=6
7+1=8
5+2=7
3+1=4
9+1=10
5+3=8
1+6=7
8+1=9
Sub-Score: 10/10

Subtraction to 10

10-6=4
6-6=0
7-7=0
8-1=7
5-1=4
5-4=1
7-1=6
9-5=4
10-10=0
6-3=3
Sub-Score: 10/10